Virtual Transfer Open House: College of Food Innovation & Technology, Baking & Pastry Arts Programs

Wednesday, February 8, 2023 at 11:30 AM until 12:30 PMEastern Standard Time UTC -05:00

This Virtual Open House Zoom will provide prospective transfer students the opportunity to meet with Johnson & Wales University's Dean Evans and faculty from our College of Food Innovation & Technology, with a focus on JWU's Baking and Pastry Arts Programs. During this event, attendees will be able to ask program-specific questions and find out more about the Transfer process.

Learn more about JWU's College of Food Innovation & Technology and the programs you can study here:
https://catalog.jwu.edu/programsofstudy/food-innovation-technology/providence/

Registration is no longer available because the registration deadline has passed.